My Mother in Laws Chicken Casserole
My Mother in Laws Chicken Casserole

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, my mother in laws chicken casserole. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Layer chicken in a casserole dish. Mother-in-law Chicken Soup. this link is to an external site that may or may not meet accessibility. Hey Guys, Here's the most requested video.

My Mother in Laws Chicken Casserole is one of the most well liked of current trending meals on earth. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. My Mother in Laws Chicken Casserole is something that I’ve loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can have my mother in laws chicken casserole using 8 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make My Mother in Laws Chicken Casserole:
  1. Make ready 2 chicken breasts
  2. Prepare 1 can cream of mushroom soup
  3. Prepare 1/3 sweet onion, diced
  4. Prepare 1 cup instant white rice
  5. Get 1 cup milk
  6. Prepare 1/3 cup mayonnaise
  7. Prepare 1 1/2 tbsp butter
  8. Prepare 1 sleeve of Ritz crackers

If you want to take it to the next level you can stir through some grated cheese for extra flavour or add a pinch of mustard powder for extra. My mother in law gave me this recipe for MOTHER-IN-LAW CANDIED YAMS and she got it from her mother in law! These are the best way to mix dinner and dessert! Mother-in-law Candied Yams are so simple to make!

Steps to make My Mother in Laws Chicken Casserole:
  1. Boil chicken for 20-25 minutes till done. (If frozen just thaw out then boil)
  2. Let chicken cool then shred
  3. Preheat oven to 350°
  4. Cut onion up into small pieces. You may not use all of it.
  5. In a mixing bowl put the shredded chicken, can of soup, mayo, onion, milk (I just use the can to fill up with milk instead of measuring cup, I do this with the rice as well) rice. And mix well
  6. Put in baking dish. (I usually double this recipe and use a 13x9. Glass baking dish)
  7. Melt butter in microwave. Smash up Ritz crackers.
  8. Mix them together( don't add all the butter at once you may not need it all. You don't want it mushy)
  9. Put the crackers over top of the chicken mixture. Cover with foil.
  10. Bake for 20- 25 minutes covered. And 5 uncovered
  11. Enjoy!

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