Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, cheesey potatoes. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Cheesey potatoes is one of the most favored of recent trending foods in the world. It’s appreciated by millions every day. It is easy, it’s fast, it tastes delicious. Cheesey potatoes is something that I’ve loved my entire life. They’re nice and they look fantastic.
Easy Cheesy Potatoes are sure to become a favorite side dish in your house. Tender potatoes in a short-cut cheese sauce are baked until golden and bubbly! Cheese + potatoes make our heart sing.
To get started with this recipe, we must prepare a few ingredients. You can have cheesey potatoes using 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Cheesey potatoes:
- Take 32 oz bag cubed potatoes
- Prepare 1/2-1 onion, diced small
- Get 8 oz sour cream
- Make ready 1 can cream of chicken soup
- Make ready 2 sticks butter melted
- Make ready 1/2 of 32oz box velveeta cheese, cubed
- Prepare 2-3 C corn flakes, crushed
Perfect potatoes with a cheesy tomato based sauce. Crock Pot Cheesy Potatoes with Smoked Sausage The Best Blog Recipes. Whip up a batch of easy-to-prep, crowd-pleasing cheesy potatoes with our favorite recipes from Food Network chefs. For this recipe, I take a cream sauce and smother it over thick cut potato rounds.
Steps to make Cheesey potatoes:
- In large bowl mix the cubed potatoes, onion, 1 stick ofthe sticks of butter(melted), sour cream, checken soup, and cubed cheese.
- Spray a 9×13in pan with non-stick spray. Put the potato mixture in the pan and set aside for a sec.
- Place the corn flakes a a plastic baggie and crush up. Pour into a bowl and pour the other stick of melted butter over and mix til crumbs are coated.
- Spoon the crumb mixture on top of the potatoes. Place in a pre-heated 350° oven for 1 hour.
I like to use a mandolin so that our potato slices come out the same every time. How to make a tasty cheesy version of traditional scalloped potato recipes. This is absolutely delicious with the cheese, but of course, if you want to make. These potatoes are savory, cheesy and hearty. They make a great side dish for almost any dinner, and are so tasty, you might even want to make them to eat on their own!
So that is going to wrap it up for this exceptional food cheesey potatoes recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
