Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, moi moi. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Moin moin/moi moi is a Nigerian Beans pudding cake. Moi moi (beans pudding) is one of such Nigerian foods that are loved by every Nigerian. It is made of beans and some other local ingredients.
Moi moi is one of the most favored of recent trending meals on earth. It is easy, it is quick, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look fantastic. Moi moi is something which I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook moi moi using 9 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Moi moi:
- Take 1 cup beans
- Get 1 Boiled egg
- Make ready Dried prawns
- Make ready Eja shawa
- Make ready Pepper
- Take Onions
- Make ready Vegetable oil
- Make ready Seasoning
- Take Salt
Who'd have thought that such a thing would happen to little old moi! IMO, IOM, Imo, Mio, imo, omi. moi. land snake. main (Sette Comuni). Nghề môi giới nhìn có vẻ dễ dàng, nhưng đó là một trong những công việc khó khăn nhất. CafeLand - Ảnh hưởng của dịch cúm virus corona khiến cho công việc của nhiều môi giới bất động sản bị gián.
Instructions to make Moi moi:
- Wash and peel off skin of beans
- Add the onions and pepper and blend with little water to a smooth paste
- Heat up a cooking spoon of vegetable oil and stair it briskly into the blended beans mix
- Add more water to make a thick runny paste
- Boil the eja shawa and prawns and add to the mix
- Season with salt and seasoning cubes
- Wrap in moi moi leaves or pour in an oven safe bowl and add the boiled egg then steam until firm
So that is going to wrap it up with this exceptional food moi moi recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!