Moi moi
Moi moi

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, moi moi. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Moin moin/moi moi is a Nigerian Beans pudding cake. Moi moi (beans pudding) is one of such Nigerian foods that are loved by every Nigerian. It is made of beans and some other local ingredients.

Moi moi is one of the most favored of recent trending foods on earth. It is simple, it is quick, it tastes delicious. It is appreciated by millions every day. They are nice and they look wonderful. Moi moi is something that I have loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can have moi moi using 9 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Moi moi:
  1. Take 2 cups beans
  2. Take Veg oil
  3. Get Seasoning
  4. Take Salt
  5. Get Cray fish
  6. Take Palm oil
  7. Take Grind pepper
  8. Make ready Onion
  9. Make ready Small pepper

Who'd have thought that such a thing would happen to little old moi! IMO, IOM, Imo, Mio, imo, omi. moi. land snake. main (Sette Comuni). Nghề môi giới nhìn có vẻ dễ dàng, nhưng đó là một trong những công việc khó khăn nhất. CafeLand - Ảnh hưởng của dịch cúm virus corona khiến cho công việc của nhiều môi giới bất động sản bị gián.

Steps to make Moi moi:
  1. Wash the beans thoroughly to remove the bran. Add large pepper, small pepper, onion and crayfish to grind.
  2. Add groundnut oil, salt, and seasonings to the grinded beans, stir well for total dissolve of the seasonings.pour in a desirable container,or polythene bag.
  3. In a pot with little amount of water, put the containers in the pot and close to steam for 15- 20 min

So that’s going to wrap it up for this special food moi moi recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!