Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, moi-moi and chicken sauce. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Moi moi can be paired with many Nigerian foods to make a breakfast or lunch, This recipe shows you how to wash beans and make beans pudding the easy Moi moi is a very popular food in Nigeria. it could be paired with Akamu (pap), custard or even jollof rice and served as a breakfast or lunch. Traditionally moi moi is made from peeled and puréed fresh beans. There is another kind of steamed puréed bean dish made in some parts of Nigeria called Apapa which is made from unpeeled puréed beans.
Moi-moi and chicken sauce is one of the most favored of current trending meals in the world. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look wonderful. Moi-moi and chicken sauce is something which I’ve loved my whole life.
To begin with this particular recipe, we must prepare a few ingredients. You can have moi-moi and chicken sauce using 11 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Moi-moi and chicken sauce:
- Make ready Beans
- Get Red bell pepper
- Take Scotch bonnet pepper
- Prepare Crayfish
- Prepare cube Stock
- Make ready For the sauce
- Get Onions
- Take Left over grilled chicken
- Prepare Scotch bonnet pepper
- Get cube Spices and stock
- Make ready Oil
Moin Moin/ Moi moi is traditionally steamed inside a Pot using leaves such as the "Ewe eran " (Thaumatococcus daniellii) or Banana leaves. Moi moi is a delicious type of nigerian food. This moi moi recipe shows how to oven bake moi moi without peeling the beans, making it fast and stress-free. The tomato puree gives the Moi Moi its classic peachy colour.
Instructions to make Moi-moi and chicken sauce:
- The beans was washed, peeled and grinded with peppers and onions
- The grinded beans was mixed with crayfish, stock cubes, oil and a pinch of salt tied in polythene bags and steamed in boiling water for 40mins
- The sauce was prepared by sautéed onions and pepper, cut chicken pieces was added, followed by seasoning and spices. It was served with a cup of tea for breakfast.
If you are in Nigeria, the best ingredient to use is tatashe pepper. Moi Moi, also pronounced as Moin Moin, Moyin Moyin, Moy Moy or Mai Mai is a traditional Nigerian food made with steamed ground beans and enriched with spices. Chicken Bacon Burgers With Cherry-chive MayonnaiseCrisco. Moin moin or moi moi is a popular Nigerian dish made from peeled beans, peppers, seasoning, oil and other ingredients. Moin moin recipe - moi moi.
So that is going to wrap it up for this exceptional food moi-moi and chicken sauce recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
