Hey everyone, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, pudding made with a pot. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
I've already showed you how to make pudding in a cup, right?! This time, I'll show you how to make a large batch of pudding in a pot. I've made it on my stovetop but using an Instant Pot is SO much easier and quicker. I HIGHLY suggest you get a Cooling firms the proteins in the milk and egg, so this will do a bit of what you want all by itself.
Pudding made with a Pot is one of the most favored of current trending meals on earth. It’s enjoyed by millions every day. It is simple, it is fast, it tastes yummy. They’re nice and they look wonderful. Pudding made with a Pot is something that I have loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can cook pudding made with a pot using 7 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Pudding made with a Pot:
- Prepare <Caramel Sauce>
- Get 4 tbsp Sugar
- Get 40 ml Water
- Get <Pudding>
- Get 2 pieces Eggs
- Prepare 260 ml Milk
- Take 4 tbsp Sugar
Classically, a steamed pudding is cooked in a large pan of water on the stove top for several hours. It had actually been quite some years since I've made a Steamed Syrup Sponge Pudding but it was something I would make regularly growing up. The Instant Pot makes this pudding so quick and easy! This may just be the year to include a Christmas pudding in your holiday feast!
Steps to make Pudding made with a Pot:
- Make Caramel sauce. Put the sugar & 10ml water in a heat resister bowl. Heat in microwave for 1-2 minutes without wrapping. When the sugar become a burnt color, take it out and shake it until you get the color you want. Add the 30ml water and mix well.
- Put the Milk, Sugar and Eggs in a bowl. Mix well with a whisk.
- Strain 3 times with strainer. Pour the pudding liquid into the cups.
- Spread kitchen paper on a pot. Add water to about 10 cm and bring to a boil. Cover the cup with aluminum foil and put these in the pot. Then cover a lid and reduce heat to low heat. Wait for 7 minutes. Turn off the heat and wait another 7 minutes.
- Cool well in the refrigerator and sprinkle with caramel sauce to eat.
The Instant Pot makes this pudding so quick and easy! This may just be the year to include a Christmas pudding in your holiday feast! Using a foil sling (see how to make a foil sling here!), carefully lower bowl of pudding ingredients into. Wanna make Instant Pot Tapioca Pudding? My name is Corrie Cooks and I am here to help!
So that’s going to wrap it up with this special food pudding made with a pot recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
