Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, desi chicken patties. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Growing up in Pakistan, these Desi chicken patties used to be one of my favourite childhood snacks. Every local Pakistani bakery would have two versions of this snack. Chicken Patties recipe is a non-vegetarian recipe made with flavoured chicken sealed into a dough pocket and deep fried until golden brown and crispy. #chickenpattieswithoutoven #chickenpattiesbyDesiandpardesifoodwithAmna #chickenpattieswithhomemadepuffpastrydough Today I am going to share chicken patties.
Desi Chicken Patties is one of the most popular of current trending foods on earth. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look fantastic. Desi Chicken Patties is something which I have loved my entire life.
To begin with this recipe, we must prepare a few components. You can have desi chicken patties using 26 ingredients and 12 steps. Here is how you can achieve it.
The ingredients needed to make Desi Chicken Patties:
- Make ready for chicken
- Make ready 1 teaspoon garlic paste
- Make ready 1 teaspoon ginger paste
- Take 2 tablespoons oil
- Get 250 grams boneless chicken cubed
- Make ready 1 teaspoon salt
- Get 1/2 – 1 teaspoon red chili flakes
- Take 2 teaspoon vinegar
- Get 1 teaspoon black pepper
- Get 1/2 cup water
- Get for filling
- Prepare 3 tablespoons butter
- Take 1 tablespoon oil
- Get 1 garlic clove sliced
- Get 1 small onion finely chopped
- Make ready 2 tablespoons flour
- Take 3/4-1 cup milk
- Prepare 1 chicken cube
- Prepare 1/2-1 teaspoon salt
- Take 1/2-1 teaspoon black pepper
- Prepare 1/4-1/2 teaspoon red chili flakes
- Make ready 1/2 teaspoon basil or oregano
- Make ready Chicken Patties Assembly:
- Make ready 1 kg puff pastry (or puff pastry sheets, whatever is available)
- Get flour to dust
- Make ready 1 egg for egg wash
Tasty chicken patties are a great way to use up leftover chicken. Recipes developed by Vered DeLeeuw, CNC Nutritionally reviewed by Rachel Benight MS, RD, CPT. Prepare delicious hot Pakistani chicken patties at home. Mix butter, onion, garlic paste, all-purpose flour and shredded chicken in frying pan.
Instructions to make Desi Chicken Patties:
- For Chicken: - Heat oil in a pan and sauté garlic and ginger paste for a minute. Add chicken, spices and vinegar. Cook on high heat till chicken changes colour from pink to white.
- Turn heat to low, add water and cook the chicken till it’s tender and water has evaporated. Let the chicken cool and then shred by hand or in a food processor
- For Chicken Filling: - Heat butter and oil in a medium sauce pan.
- Sauté sliced garlic till light golden and then onions till translucent. Add flour while whisking and cook for about a minute till the raw flour taste is gone.
- Add ¾th cup milk, chicken cube, black pepper, salt, chili flakes & Italian herbs. Keep whisking for 2-3 minutes till mixture is thick and no lumps remain.
- Add shredded chicken and mix well. Taste, season and add more milk if necessary. Let cool completely before using the mixture to make chicken patti
- For Chicken Patties Assembly: - Defrost puff pastry block or puff pastry sheets in the fridge. Cut a rectangle from your puff pastry block and roll it out. Sprinkle flour on the surface and on the top of the pastry sheet so it becomes easy to roll.
- Grease a baking sheet with oil and keep aside, or line a baking sheet with parchment / baking paper.
- Cut out pastry rounds using a cookie cutter or use a steel glass if not available. Put one teaspoon of filling in the middle. Brush egg at the edges and then cover with another pastry round. Make sure it’s closed from the edges and crimp with a fork if you want.
- Repeat with remaining patties. If you are baking right away then brush patties with lightly beaten egg, otherwise the chicken patties can be kept in the freezer.
- Bake at 200 C for around 10 - 15 minutes or until patties turn light golden brown. Please note the temperature and timing of baking the puff pastry depends on the brand used so do check the instructions at the back of the packet. The brands available in Pakistan take about 30 minutes to bake, but other brands abroad will take less time.
- The chicken patties can also be kept in the freezer. Line the prepared patties on a baking sheet ½ inch apart from one another and freeze for about an hour till they harden. Transfer to a zip-lock bag and store in the freezer till ready to bake
Juicy and flavorful spiced grilled chicken patties with a tangy herbed yogurt sauce. Inspired by tandoori chicken, these juicy and flavorful grilled chicken patties are loaded with flavor and served. Find here online price details of companies selling Chicken Patties. Get info of suppliers, manufacturers, exporters, traders of Chicken Patties for buying in India. Dawn buns and not a fair portion, They use Qeema for the patties.
So that is going to wrap it up with this special food desi chicken patties recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
