Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, bread of tuna and sesame dip. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Bread of Tuna and Sesame dip is one of the most favored of recent trending meals in the world. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. Bread of Tuna and Sesame dip is something that I’ve loved my entire life. They’re nice and they look wonderful.

Easy, great tasting tuna coated with sesame seeds, and quickly seared. This tuna is served rare, so be sure to use a good quality fresh tuna. In a small bowl, stir together the soy sauce, mirin, honey and sesame oil.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook bread of tuna and sesame dip using 20 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Bread of Tuna and Sesame dip:

1. Get Bread Dough
2. Make ready 65 ml Vegetable Oil
3. Get 280 grams All-Purpose Flour
4. Make ready 280 grams Wheat Flour
5. Make ready 1 tbsp Salt
6. Prepare 2 tbsp Milk Powder
7. Take 1 tbsp Nigella Seeds
8. Prepare 1 1/2 tsp Yeast
9. Get 2 1/2 cup Warm Water
10. Get Stuffing
11. Take 2 tbsp Vegetable Oil
12. Get 250 grams Chopped Onion
13. Take 1 can Tuna
14. Get 2 packages Chicken Stock
15. Make ready 1 tsp Ground Black Pepper
16. Prepare 300 grams Sesame Paste
17. Get 125 ml Lime Juice
18. Take 1 tsp Salt
19. Take 250 ml Water
20. Make ready 150 grams Chopped Leek

This fun spin on canned tuna is savory, sweet, and nutty. Pour the prepared sesame dressing over the tuna and vegetables in the bowl. Carefully fold the ingredients together until everything is coated in dressing. With tender rare tuna centers and loads of flavor from a simple homemade marinade, these Sesame Seared Ahi Tuna Bites will be a hit at your next This seared tuna recipe starts with a simple Asian-style marinade.

Instructions to make Bread of Tuna and Sesame dip:

1. Mix flour, salt, milk powder, nigella seeds in a big bowl
2. Dissolve the yeast in 1/2 cup water and add to the flour mix
3. Add the oil and the rest of the water and mix it with your hands very throughly for 8 minutes till it become soft and little sticky.
4. Make it as a ball, cover it and leave it in a warm place for 30 minutes.
5. Meanwhile, fry onions in a fry pan till it becomes gold.
6. Add tuna, salt, pepper, chicken stocks and leeks. Stir for a few minutes and turn fire off and leave it.
7. Mix the sesame paste, lime juice, salt and stir till it becomes white thick mix. Add most of it to the tuna mix and leave some for the dip.
8. Add some oil and flour to the oven dish to prevent the dough from sticking
9. Extend the dough on the dish till it reaches the edges and more. Put the tuna mix in the middle and fold the edges towards the center.
10. Put inside the oven over heat of 230° for 35 minutes or until you make sure the bread is done and a golden color appears on surface. Serve it warm with the Sesame Dip.

The tuna pieces are then coated in sesame seeds and seared. Use all white sesame seeds if black seeds are unavailable. Sesame Tuna with Edamame and Soba. Smoked Tuna Pita PizzaMadeleine Cocina. refried beans, pita bread, tuna, mozzarella cheese, avocado. This easy spicy tuna dip recipe gives a kick of flavor.

So that’s going to wrap it up with this exceptional food bread of tuna and sesame dip recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!