Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, easy zucchini lasagna. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
All the feels and flavors of lasagna but made with vegetable noodles instead of pasta. Zucchini lasagna is a fresh take on a classic comfort food dish. It's loaded with veggies, but still has the rich flavors and scrumptious texture of a.
Easy Zucchini Lasagna is one of the most favored of current trending meals on earth. It’s appreciated by millions daily. It is easy, it is quick, it tastes delicious. Easy Zucchini Lasagna is something which I’ve loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can cook easy zucchini lasagna using 10 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Easy Zucchini Lasagna:
- Get 1 lb extra lean ground beef
- Make ready 1 small onion, chopped
- Make ready 2 garlic cloves, minced
- Get 1 tsp tomato paste
- Prepare 1 jar of fire roasted tomato sauce (or any kind)
- Make ready 1 LARGE zucchini (or 2-3 small) medium-high sliced
- Make ready 1 cup ricotta cheese
- Prepare 1/2 cup mozzarella cheese,shredded
- Make ready 1 1/4 tsp Italian seasoning
- Make ready salt and pepper
It is perfect in the summer with your garden-fresh veggies and herbs, or in the winter when you need a comforting meal. Zucchini lasagna is a fresh take on a classic comfort food dish. It's loaded with veggies, but still has the rich flavors When it comes to making weeknight meals a little easier, casseroles can't be beat. Home » Keto Recipes » Easy, Zucchini Lasagna Roll Ups.
Steps to make Easy Zucchini Lasagna:
- Lightly spray a casserole dish, preheat oven to 400°F and set dish aside. Slice your zucchini and salt it so that it draws out the extra water. (Pat dry when you're ready to layer)
- In a pan, brown/cook the beef then add the onions and garlic and tomato paste. Cook 2-3 min.
- Add tomato sauce, Italian seasoning and salt and pepper to taste.
- In the casserole dish, lay a bit of the sauce on the bottom, then the zucchini, sauce again, dollops of ricotta, zucchini,sauce,ricotta. (repeat until you've used add your prepared ingredients)
- Top with shredded mozzarella and place in oven for 25-35 min until bubbly and yummy! Enjoy! ! 😉
How to Make Zucchini Roll Ups. Slice the zucchini using a mandolin. Allow the zucchini to rest and drain excess water. It's called dinner and it's coming to you with minimal prep work. When it comes to comfort food, there are few meals as satisfying as warm, cheesy lasagna.
So that is going to wrap it up with this special food easy zucchini lasagna recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!