Ham and veg fried rice
Ham and veg fried rice

Hello everybody, it’s Louise, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, ham and veg fried rice. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Ham and veg fried rice is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. Ham and veg fried rice is something which I’ve loved my whole life. They’re fine and they look fantastic.

Today in this video we are making fried rice *its made with simply cutting vegetables finely and mix few things. This veg fried rice recipe tastes more Chinese than Indo Chinese. I have used the spice star anise (chakri phool) to flavor the rice along with soy sauce.

To begin with this particular recipe, we must first prepare a few components. You can cook ham and veg fried rice using 16 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Ham and veg fried rice:
  1. Make ready sauce:
  2. Take 3 tbsp sesame oil
  3. Get 1/4 cup soy sauce
  4. Make ready 3 tbsp brown sugar
  5. Get 2 tbsp vinegar
  6. Get to taste crushed red pepper
  7. Take Pepper, onion and garlic powders
  8. Make ready Stir fry add Ins:
  9. Make ready as needed Olive oil
  10. Take 2 cups chopped leftover ham, I had a spiral ham, diced small
  11. Get 1 carrot chopped small
  12. Make ready 1 small can mushrooms, drained and dried with a paper towel. Chop them small. I prefer fresh but I had this already
  13. Prepare 1/2 bunch green onions, chopped and separated into the whites and the tops
  14. Get 2 zucchini that were a little past their prime, quartered then thinly sliced
  15. Get 2 eggs
  16. Get 4-5 cups Cooked rice

The few ingredients that are used in almost all recipes is. Fry the rice and ham in the oil and soy sauce to give it some texture and flavor, then add veggies and egg!! If you add green onions at the beginning, they will be nondescript green mush when served. Add them just before removing from heat. finally, enjoy veg fried rice with gobi manchurian.

Instructions to make Ham and veg fried rice:
  1. Get your rice Cooked and ready to go.
  2. Prep everything and have it ready to go. First make the sauce. Put it all in a bowl and whisk.
  3. Next, start dicing your veg and ham. I put them in the order I did it.
  4. Crank the heat almost to high on a dry iron skillet. When you’re ready to start you can’t stop. In the screaming hot skillet add the Oil and the ham then go down the line and add and toss the veg. Let it start getting color. Clear a spot in the center of the skillet,add oil. Crack in the eggs and scramble. When eggs are mostly done toss everything together. Add the rice and combine. You’ll be scraping and flipping the whole time nearly.
  5. Finally, add the sauce. This sauce will caramelize in the hot skillet so keep it moving. After I got it combined well I pressed it down in the skillet for a few seconds with the spatula to get a little crust on bottom. I’d scrape and flip again and let it brown. Did this several times then killed the heat. Hindsight is 20/20…wish i would’ve had some egg rolls lol

Subscribe to our Youtube ChannelClick here to Subscribe our Youtube Channel and stay updated with our latest video recipes. Ham Fried Rice - GOODEness Gracious. Are you looking for a good left-over ham recipe? This ham fried rice recipe combines leftover rice, ham, veggies, and special seasonings for fried rice that's Vegetarian Rice Recipes Veg Fried Rice Recipe Chicken Rice Recipes Cauliflower Fried Rice. How to Make Vegan Fried Rice.

So that’s going to wrap it up with this special food ham and veg fried rice recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!