Fried Rice (leftover rice)
Fried Rice (leftover rice)

Hey everyone, it’s Jim, welcome to my recipe site. Today, we’re going to make a special dish, fried rice (leftover rice). One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Fried Rice (leftover rice) is one of the most well liked of recent trending meals in the world. It is easy, it’s quick, it tastes yummy. It is appreciated by millions daily. They are nice and they look fantastic. Fried Rice (leftover rice) is something which I’ve loved my entire life.

So leftover refrigerated rice is ideal! Or, if you are in a hurry (or have an impulse craving for fried rice, which I completely understand 😉), just cook up a fresh batch of rice. Then spread it out on a baking sheet or another large flat pan, drape the rice with a layer of plastic wrap.

To get started with this recipe, we must first prepare a few ingredients. You can cook fried rice (leftover rice) using 9 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Fried Rice (leftover rice):
  1. Make ready 2 tsp Oil
  2. Get 2 Smoked ham slices Oscar Mayer Smoked Ham chopped
  3. Prepare 1/2 cup Sliced ​​mushrooms
  4. Prepare 1/2 cup Frozen Peas, thawed
  5. Prepare 1/2 cup Chopped green onions
  6. Take 2 cup Leftover cooked rice, cold
  7. Take 1 Egg, lightly beaten
  8. Prepare 1 tbsp soy sauce
  9. Get 1/4 cup dry roasted peanuts planters, chopped

Then add cooked leftover rice, chopped green chili, white pepper and lemon juice one by one. Instant Fried Rice Recipe Using Leftover Rice. This fried rice with leftovers is a nifty clean-out-the-fridge stir-fry that turns leftovers into a quick and easy weeknight dinner made from just leftover rice and meat, seafood, or vegetables along with soy sauce or fish sauce. Beware the optional but addictive jalapeño garlic vinegar.

Steps to make Fried Rice (leftover rice):
  1. Put oil in large nonstick skillet over medium-high heat. Add ham, mushrooms, peas and onions; cook 5 minutes, stirring constantly
  2. Add rice, egg and soy sauce; mix well
  3. Cook for 2-4 minutes or until the egg will curdle, stirring constantly. Add peanuts and stir; serve immediately
  4. Substitute: Make a meatless version, replacing the ham finely chopped assorted vegetables and / or tofu into cubes
  5. Enhances the flavor: if you want a more flavorful rice, prepare it as directed, but replaces the water with chicken broth

Fried rice is a dish of cooked rice that has been stir-fried in a wok or a frying pan and is usually mixed with other ingredients such as eggs, vegetables, seafood, or meat. Fried rice is often associated with outbreaks of B. cereus because of the way it's prepared, Crowe said. If a large quantity of rice made at a restaurant or To rapidly cool leftover rice, Crowe recommends storing it in small, shallow containers. Leftover rice means recipes like chicken soup, rice casserole, rice soup, and chicken and rice dishes with a fried egg, sour cream, maybe rotisserie chicken. A small one, I'll grant you, but one that weighs on me nonetheless.

So that is going to wrap this up for this special food fried rice (leftover rice) recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!