Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, upma waffle. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Upma waffle is one of the most favored of recent trending meals in the world. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. They are nice and they look fantastic. Upma waffle is something that I’ve loved my entire life.
In Andhra they call this upma 'Bombay rava' upma. It is extremely soft and spongy in texture. Make Belgian waffles like a pro!
To begin with this particular recipe, we must first prepare a few components. You can cook upma waffle using 17 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Upma waffle:
- Take 1/2 cup Bombay rava
- Prepare 1 cup milk + 1/2 cup if need
- Prepare 1 tbsp maida
- Prepare 1 tsp salt
- Prepare 2 tbsp melted butter
- Take 1 tbsp Chopped ginger garlic
- Make ready 1/2 cup Grated carrot
- Take 1/4 chopped onion
- Prepare 1/4 cup Chopped coriander
- Make ready 1 tbsp Chopped beans
- Take 1 tbsp Chopped capsicum
- Take 1/2 tsp sugar
- Take 1/2 tsp mustard seeds
- Make ready 7-8 curry leaves
- Make ready 1 tbsp oil
- Make ready 2 red chillies
- Get 1/2 tbsp Chopped chillies
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Instructions to make Upma waffle:
- Mix salt with rava and add milk, make a semi liquid mixture. Keep for 10 minutes.
- Now add all the vegetables and Maida into rava mixture properly. Add soda bicurb, butter and sugar. If require add more milk. It must be dosa batter consistency.
- Pour into waffle mould and baked in preheated oven for 20 minutes at 180 degree Celsius.
- De-mould the waffle upma and give a tadka on it.
- Heat oil, add mustard seeds, curry leaves and chillies. Pour tadka oil on the waffle and serve.
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So that’s going to wrap it up for this special food upma waffle recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
