Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, "hawaiian" pulled pork street tacos. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Slow cooking is where it's at, especially when it turns out food like these spicy carnitas tacos. Prep, drop and let it cook away. Let's cover this sweet and spicy carnitas taco—there's crushed pineapples, brown sugar.
"Hawaiian" pulled pork street tacos is one of the most favored of recent trending foods on earth. It’s appreciated by millions every day. It is simple, it’s quick, it tastes yummy. They are fine and they look wonderful. "Hawaiian" pulled pork street tacos is something which I have loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can have "hawaiian" pulled pork street tacos using 20 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make "Hawaiian" pulled pork street tacos:
- Make ready 1 lb cooked pulled pork
- Get 1 cup chopped pineapple
- Get (16) 4"to 5" corn tortillas
- Prepare Sauce
- Take 1/2 cup plain yogurt
- Get 1/4 cup peach preserves
- Make ready 1 tbsp habanero hot sauce
- Make ready Slaw
- Make ready 1/2 Green cabbage, finely shredded
- Get 1/2 cup carrot tops (or cilantro), chopped
- Get 1 small purple onion, finely sliced
- Prepare 3 tsp apple cider vinegar
- Take 3 tsp sherry or dry white wine
- Make ready 1 tsp olive oil
- Get 2 tsp honey
- Get 1 tsp kosher or sea salt
- Get Optional Garnish
- Take Avocado
- Take Carrot tops (or cilantro), chopped
- Get Tajin fruit seasoning (in the Mexican isle at most grocers)
This slow cooked Hawaiian pulled pork is stacked on crispy tortillas with pineapple rice and BBQ sauce for a fun twist on enchiladas. Case in point: this slow cooker Hawaiian pork. SLOW COOKER HAWAIIAN PORK — Slow cooked pulled pork in a sweet and tangy pineapple, brown sugar and soy sauce glaze. We usually serve this pork over hot cooked rice topped with pineapple tidbits and green onions, but it's also fabulous in tacos and burritos.
Instructions to make "Hawaiian" pulled pork street tacos:
- Start by assembling the slaw in a mixing bowl, and set aside to marinate.
- Mix the sauce ingredients together in a small bowl.
- Combine the cooked pork with the pineapple.
- Lightly oil a comal or a skillet and preheat on medium. Warm the tortillas for 10 to 20 seconds each side and transfer to a warmer. Add oil to the pan as needed.
- Assemble the tacos, starting with the pineapple pork mixture, then the slaw, then top with sauce and garnish.
Place the pork on top of the carrots and onions and pour half of the pineapple juice mixture over pork. Smoked Hawaiian pulled pork is a subtly sweet version of the classic bbq recipe everyone loves. This pulled pork cheese sauce only takes a few minutes to make. Hawaiian pulled pork🐷🍍 and Lump crab and Talapia🐟 tacos are 💣💣! #nomnom…» This Instant Pot Hawaiian Pulled Pork is absolutely delicious. It is perfect by itself or made into sliders, tacos, or lettuce wraps.
So that is going to wrap it up for this special food "hawaiian" pulled pork street tacos recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
