Hey everyone, it is me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, chocolate bread pudding. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Chocolate Bread Pudding is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It is simple, it is quick, it tastes yummy. Chocolate Bread Pudding is something which I have loved my entire life. They are nice and they look fantastic.
Bread, bananas and chocolate chips are featured in this bread pudding. How to make chocolate bread pudding. A demonstration of our easy recipe which includes milk stout for extra chocolatey infusion.
To get started with this recipe, we have to first prepare a few ingredients. You can have chocolate bread pudding using 10 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Chocolate Bread Pudding:
- Take 250 Grams Oreo Biscuits Crushed
- Prepare 80 Grams Butter
- Take 10 Grams China Grass (Agar Agar)
- Take 1 Cup Water
- Make ready 1 Litre Milk
- Take 600 Grams Condensed Milk (MilkMaid) (1.5 tin)
- Take 6 Bread Slice
- Take 1 Sachet Dream Whip Powder
- Take 200 Grams Condensed Milk (MilkMaid) (0.5 tin)
- Take 6 Tablespoons Nutella
Chocolate bread stuffed with jam rolls topped with. Reviews for: Photos of Chocolate Bread Pudding. Chocolate Bread Pudding. this link is to an external site that may or may not meet accessibility guidelines. Bread pudding is a great way to use stale bread.
Steps to make Chocolate Bread Pudding:
- Bottom Layer: Place 250gm Crushed Oreos in a food processor and process into very fine crumbs. Add melted butter and combine it well. Press the mixture into the pudding bowl.
- Bread Pudding: Take a pan - Heat milk, milkmaid and bread slices till it starts boiling.
- In a small pan, take one cup of water and china grass and heat till melted. When china grass has melted down, pour this into the milk pan. Stir till combined well and pour it over the biscuit layer and let the pudding cool down (10-15 minutes).
- Chocolate Layer, Beat nutella,1/2 milk maid and whipping powder together. Pour over the bread pudding.
- Refrigerate for 5-6 hours so that the pudding sets well.
- Garnish with grated white and milk chocolate and enjoy :)
Be creative with your bread pudding by adding • A bread pudding in a mug. Yes, it's time for quick chocolate fix! Bread pudding covered in rich, gooey, delicious, warm chocolate. Perfect for an indulgent Valentine's Day dessert or just because. We bake our chocolate bread pudding cake recipe in a springform pan, which makes for a party-worthy presentation.
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