Hey everyone, it’s Louise, welcome to our recipe site. Today, we’re going to make a distinctive dish, ez potato kugel. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
ez potato kugel is one of the most favored of recent trending foods on earth. It is easy, it’s fast, it tastes yummy. It is appreciated by millions every day. ez potato kugel is something that I have loved my whole life. They are nice and they look fantastic.
This easy basic potato kugel recipe is a traditional baked Jewish casserole, served as a side dish. Moist on the inside and crispy golden on the outside it. Potatoes and onions are grated and baked together in this crispy side dish. A Quick Primer on Kugel History.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have ez potato kugel using 8 ingredients and 12 steps. Here is how you cook that.
The ingredients needed to make ez potato kugel:
- Make ready 15 medium potatoes
- Make ready 13 large eggs
- Take 1 tbsp (heaping) salt
- Prepare 1 dash white pepper
- Take 1 dash black pepper
- Prepare 1 dash onion powder
- Take 3/4 cup oil
- Prepare 1 cup sparkling water
Turn oven to broil and broil kugel until top is. I'm just going to assume you've tasted potato kugel and think you know what it's all about. It has nothing to do with that sad, overlooked, eggy. Soak potatoes and onion in cold water.
Instructions to make ez potato kugel:
- preheat oven 550
- peel potatoes
- crack eggs into a container.
- add oil and salt and spices, beat with fork
- process potatoes in food processor
- mix with egg and spices mixture
- add sparkling (soda) water, mix
- fold into baking pan.
- bake on 550°f for one hour.
- lower oven temperature to 350°f.
- bake for another hour
- cool off and bon appetite!
It has nothing to do with that sad, overlooked, eggy. Soak potatoes and onion in cold water. Combine all ingredients including drained potatoes and onions in blender and mix until smooth. Great kugel This is the easiest and best potato kugel around. Potato kugel is a potato-based kugel of Ashkenazi Jewish origin, made with grated or pureed potatoes, onions, eggs, flour or matzo meal, oil, salt and pepper.
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