Easy southern bread pudding
Easy southern bread pudding

Hey everyone, it is Drew, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, easy southern bread pudding. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Easy southern bread pudding is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. They’re nice and they look wonderful. Easy southern bread pudding is something that I’ve loved my whole life.

My Grandma's family is from the south so that where she got it from (and we all know that there's no food like southern cooking, lol !!!) I am also do research on cajun/creole food and this came up as a recipe that they use, so I hope that you enjoy! This easy bread pudding recipe is the ultimate comfort food. It is super simple to make and is the perfect dish to warm you up inside on a cold day. The simplicity of this Southern bread pudding is what makes it so delicious–it's a classic custard dessert passed down through generations.

To begin with this particular recipe, we must first prepare a few ingredients. You can have easy southern bread pudding using 8 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Easy southern bread pudding:
  1. Get 5 cup Stale bread cubed
  2. Take 2 cup Sugar
  3. Prepare 2 1/4 cup Milk
  4. Prepare 3 Eggs
  5. Prepare 2 tbsp Vanilla extract
  6. Take 2 tbsp Cinnamon
  7. Prepare 1/2 cup Raisins
  8. Prepare 1 tbsp Butter

It is definitely not an eveyday dessert though. It's really rich, and I wouldn't let my diabetic mom anywhere near it. Easy Southern Bread Pudding The Neighborhood Moms A southern bread pudding using leftover bread and a can of fruit cocktail and finished with a drizzle of whiskey sauce. A dessert born out of economics and the need to use up stale bread, turned into a delectable, delicious plate of total comfort.

Steps to make Easy southern bread pudding:
  1. Preheat oven to 350
  2. Pour milk over bread cubes and allow the bread to absorb the milk
  3. In a bowl, beat eggs and sugar until blended and smooth. Add cinnamon and vanilla to mixture and stir. Stir in raisins (egg mixture will be thick)
  4. Using the back of a spoon, mash the bread cubes until the mixture is crumbly. Pour the egg mixture over the bread mixture and stir well
  5. Coat a 9 x 13 cake pan with butter, then add batter to pan and bake on 350 for 1hr or until golden brown. (cooking times will vary by oven)

Easy Southern Bread Pudding The Neighborhood Moms A southern bread pudding using leftover bread and a can of fruit cocktail and finished with a drizzle of whiskey sauce. A dessert born out of economics and the need to use up stale bread, turned into a delectable, delicious plate of total comfort. Place stale bread in a bowl with milk and squeeze the bread with your hand until well saturated with milk. With an electric mixer on high speed in a separate bowl, beat eggs with Stir in bourbon by hand. Serve the pudding warm with vanilla ice cream if desired.

So that is going to wrap this up with this exceptional food easy southern bread pudding recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!