Wild blueberry flax muffins
Wild blueberry flax muffins

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a special dish, wild blueberry flax muffins. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

To extend this shelf-life, we recommend storing the product in the freezer. While looking for an interesting recipe for blueberry muffins I stumbled across information regarding flax seed. I looked at a number of muffin recipes and combined several to come up with these. I make a flax blueberry muffin just for youuuu… True story.

Wild blueberry flax muffins is one of the most popular of recent trending meals in the world. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. Wild blueberry flax muffins is something which I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can have wild blueberry flax muffins using 9 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Wild blueberry flax muffins:
  1. Prepare 1 cup almond flour
  2. Take 1/2 cup organic flax meal
  3. Prepare 1 cup wild blueberries
  4. Get Pinch salt
  5. Get Pinch stevia (or other sweetener)
  6. Get (do not use sugar or splenda!)
  7. Prepare 1/4 cup unsweetened almond milk
  8. Get 2 teaspoons cold water
  9. Take 1 egg

And I can attest that these moist muffins, packed with high-fiber flax and juicy blueberries, are as tasty as any "healthy" muffin you're liable to run across. Of lignans per muffin to help. These muffins are packed with fiber from the ground almonds, flax and oat bran. Oat bran isn't an ingredient I use that often, but I should!

Instructions to make Wild blueberry flax muffins:
  1. Sift together, flax meal and flour. Set aside in a large bowl
  2. Whisk almond milk and egg until well blended
  3. Add salt and stevia to egg mixture and stir
  4. Add water to egg mixture
  5. Add the egg mixture to the flour mixture
  6. Stir until well combined
  7. Add blueberries
  8. Bake at 350 degrees for 12-30 minutes
  9. Enjoy!

These muffins are packed with fiber from the ground almonds, flax and oat bran. Oat bran isn't an ingredient I use that often, but I should! I have no trouble with blueberries, in fact she'd live off berries if she had a choice so it was a fair compromise to put blueberries in this muffin recipe. A blueberry muffin is a seemingly innocent breakfast from the sound of its name. Spray a standard muffin tin with cooking spray or line with muffin liners, then spray with cooking spray.

So that is going to wrap this up with this special food wild blueberry flax muffins recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!