Spicy Corned Beef Tacos with an Avocado Dressing Coleslaw
Spicy Corned Beef Tacos with an Avocado Dressing Coleslaw

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, spicy corned beef tacos with an avocado dressing coleslaw. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Spicy Corned Beef Tacos with an Avocado Dressing Coleslaw is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It is simple, it is quick, it tastes delicious. They’re fine and they look wonderful. Spicy Corned Beef Tacos with an Avocado Dressing Coleslaw is something that I’ve loved my entire life.

These corned beef tacos are served with a creamy spicy mustard sauce, a simple cabbage carrot slaw and topped with microgreens. *These corned beef tacos are made in partnership with Sir Kensington's. I do love a good taco though (and all things Mexican as you might've noticed lately) and. ½ cup beef stock. Ireland meets Mexico in a fun, easy alternative to a sandwich – a corned beef and coleslaw taco, served with a gently spicy yogurt-cilantro sauce.

To get started with this recipe, we must prepare a few components. You can have spicy corned beef tacos with an avocado dressing coleslaw using 31 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Spicy Corned Beef Tacos with an Avocado Dressing Coleslaw:
  1. Get slow cooked corned beef
  2. Take 1 packages corned beef
  3. Take 1 tbsp ground cumin
  4. Take 2 beers
  5. Take 1 tbsp Mexican oregano
  6. Take 1 tbsp minced garlic
  7. Take 1 tsp ground black pepper
  8. Make ready water
  9. Prepare Coleslaw dressing
  10. Take 1 Avocado
  11. Prepare 1/2 onion, minced
  12. Make ready 1 tbsp apple cider vinegar
  13. Make ready 1 tbsp lemon juice
  14. Get 2 tbsp Best Foods mayonnaise
  15. Prepare 2 tbsp Mexican La Crema
  16. Make ready 1 tsp dry mustard
  17. Prepare 1 tbsp agave nectar
  18. Take Coleslaw
  19. Prepare 1 head small cabbage, chopped
  20. Take 1 diced red onion
  21. Get 1 colored bell pepper diced
  22. Take 1 carrot, minced
  23. Make ready salt
  24. Make ready spicy corned beef
  25. Prepare 2 tbsp olive oil
  26. Get 1 onion, chopped
  27. Prepare 1/2 can Chipotle in adobo sauce
  28. Get 12 oz BBQ sauce
  29. Make ready Tortilla
  30. Take tortillas
  31. Prepare olive oil, extra virgin

This is the kind I've been buying at my local grocery store, but you can use any sauerkraut you like. These are super delicious and they put a tasty new spin on tradition. Celebrate the Irish way with this recipe for shredded corned beef served on warmed flour tortillas, topped with a creamy cabbage-jalapeno slaw and homemade thousand island dressing. Juicy ground beef tacos with a homemade taco seasoning mix.

Instructions to make Spicy Corned Beef Tacos with an Avocado Dressing Coleslaw:
  1. Place all the ingredients for slow cooked corned beef into a slow cooker. Add enough water just to cover. Cook on low while you go to work.
  2. Later that night, place avocado in a blender with the onion, lemon juice and vinegar. The onion blended with the avocado first will help to keep it green longer. Add the rest of the dressing ingredients and blend until smooth.
  3. Add the dressing to all of the prepared coleslaw ingredients. And set aside.
  4. Sauté onion in a large skillet. Blend chipotle in adobo sauce with bbq sauce. Remove corned beef from slow cooker and shred. Add corned beef and sauce to skillet.
  5. In a flat cast iron pan , heat olive oil applied lightly with a paper towel. Once temperature reaches medium high place tortilla on it. Flip when it starts to inflate and brown. Brown other side.
  6. Fill tortilla with corned beef and coleslaw. Top with ingredients of choice such as fresh cilantro and cheese.

The tacos are served with a Tacos are served with the easiest cabbage crunch slaw with an avocado oil mayo dressing. This cabbage slaw pairs so well with the tacos because it's crunchy and acid. I love the spicy slaw that comes with fish tacos, and that spicy cabbage mixture was so delicious in these tacos. Broiled Tilapia Tacos with Avocado-Grapefruit Salsa. Simple tilapia tacos that come together quickly under These fish tacos are topped with a tangly grapefruit-avocado salsa that contrasts beautifully with spicy tilapia.

So that is going to wrap this up for this exceptional food spicy corned beef tacos with an avocado dressing coleslaw recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!