Hello everybody, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, breakfast cups. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Breakfast cups is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. Breakfast cups is something which I have loved my entire life. They are nice and they look wonderful.
Egg Breakfast Cups. featured in Recipes For A Healthy And Hearty Breakfast. Season each cup with salt and pepper. Pour the beaten eggs into each muffin cup until the liquid almost reaches the top.
To begin with this recipe, we must first prepare a few components. You can have breakfast cups using 11 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Breakfast cups:
- Prepare 3 moderate size brown/white bread
- Make ready 3 small eggs
- Take 2 chicken sausage links(optional)
- Prepare 1 teaspoon chopped onions
- Make ready 2-3 mushrooms
- Get 1 small thinly sliced potato
- Take 1/2 cup shredded cheese
- Get 1 tablespoon butter
- Take 1 teaspoon salt
- Make ready 1 teaspoon crushed pepper
- Take 1 teaspoon chopped chives/spring onions for garnishing
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Steps to make Breakfast cups:
- First take a cupcake pan & grease the pan. Then flatten the breads by rolling them carefully & cut them half into two triangular pieces.
- Now brush some butter on both side of the bread & place those over the cupcake pan just like the picture.
- In a frying pan, spray little oil or brush little butter then add chopped onions, few sliced mushrooms and potatoes & saute untill the potatoes get soft.Add a pinch of salt & mix with the veggies.
- Now inside the bread add the sauted veggies and make little more room by pressing them with your fingers. Then add sliced sausages & after that shredded cheese.
- Now break all the eggs one by one & place carefully over the cheese & finally sprinkle little salt & pepper over it.
- Now preheat oven on 200°C.Then place the cupcake pan inside the oven carefully & bake for 10 minutes or untill the egg whites are getting set.
- After 10-12 minutes remove from the oven & the breakfast cups are ready. Sprinkle some chives over it & enjoy with freshly squeezed fruit juice.
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So that’s going to wrap this up with this exceptional food breakfast cups recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!