Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, fancy and simple eggs in a basket. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Fancy and simple eggs in a basket is one of the most popular of recent trending foods on earth. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look fantastic. Fancy and simple eggs in a basket is something that I have loved my entire life.
This super simple breakfast treat can look quite fancy if made with fancy bread. I can't remember where I learned how to make Eggs in a Basket but I do remember Once you can see the bottom of your egg is starting to firm up slip your awesome spatula under the egg in the basket and flip it over. Eggs in a basket is a nifty way to fry your egg by containing it inside a piece of bread.
To begin with this recipe, we must first prepare a few ingredients. You can have fancy and simple eggs in a basket using 6 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Fancy and simple eggs in a basket:
- Make ready butter or bacon grease as needed to fry
- Prepare 2 eggs
- Take 1 bagel -split
- Prepare 1 slice cheese of your choice or shredded cheese
- Take 1 slice ham ( I use sweet ham)
- Prepare 1 packages strawberry, cherry, or raspberry yogurt ( I use greek yogurt)
These five recipes showcase the luxurious potential of eggs — and yet they're still simple enough for a weeknight. They're satisfying, but aren't too heavy or rich to make me feel sleepy afterward. I find this to be especially true when they're poached in a brothy soup. This was one of her breakfast staples during the challenge: eggs in a basket of sweet potato and brussels sprouts.
Instructions to make Fancy and simple eggs in a basket:
- Use bacon grease or butter to grease your fry pan.
- Crack one egg in pan careful not to break the yolk
- Place bagel crust side up on top of egg squeezing the yolk through the center hole
- Cook until white is solid then flip and cook about one minute more
- While crust is cooking add cheese and ham then flip and heat slightly about 30 seconds
- Remove from pan and top with yogurt
- Serve quickly it cools fast
See more ideas about Egg basket, Egg art, Egg decorating. Fun & elegance created out of a simple egg. Eileen Tokita holds classes regularly in Honolulu & Seattle. Learn how to make fancy, faberge-inspired Easter eggs. Put all your eggs in one basket. the handle's going to break.
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